1. function one: joining 2. activation 3. dispersing 4.lubricating. ZB-99 is white or pale yellow granule and its melting point is between 35 and 45. The density of this product is from 0.91 to 1.05. It has a wonderful stability of hydrolyzing. It could be used to deal with the...

1. Protein content 90% 2. NON-GMO 3. For Injection Features:1) Gives meat processor a superior stable and economic system for meat injectionbumbling brines2) Easily dissolves and low viscosity3) Widely used to add in hams, beef, poultry, non-meat vegetarian analogs,vegetarian...

1. Our casings can offer outstanding performance 2. good appearance 3.good bite quality 1. IntroductionCrown collagen casings  are  made from high quality natural animal collagen,mainly used in varieties of western small caliber sausages ,such as crispy...

1. Our casings can offer outstanding performance 2. good appearance 3.good bite quality 1. IntroductionCrown collagen casings  are  made from high quality natural animal collagen,mainly used in varieties of western small caliber sausages ,such as crispy...

1. Our casings can offer outstanding performance 2. good appearance 3.good bite quality 1. IntroductionCrown collagen casings  are  made from high quality natural animal collagen,mainly used in varieties of western small caliber sausages ,such as crispy...

1) Rich in protein and oligosaccharide 2) Cholesterol free 3) Widely used in beverages, soymilk, ice cream, milk powder Features:1) Rich in protein and oligosaccharide2) Cholesterol free 3) Has an extremely low sodium and fat content4) Suitable to eliminate soluble...

1) Absorbs as 5 times water as its weight and remains moisture 2) Superior fat emulsion and excellent water binding capacity Features:1) Absorbs as 5 times water as its weight and remains moisture2) Superior fat emulsion and excellent water binding capacity 3) Widely used to add...

1. Our casings can offer outstanding performance 2. good appearance 3.good bite quality 1. IntroductionCrown collagen casings  are  made from high quality natural animal collagen,mainly used in varieties of western small caliber sausages ,such as crispy...

We supply high quality soy protein Features:1) Rich in protein and amino acid2) Cholesterol, sugar and fat free3) Suitable for making health food, nutrition food, vegetarian food and TVP barsSpecifications:1) Min. protein: 90% 2) Min. NSI: 88% 3) PH: 7±0.5 4) Max. moisture:...

1. Function of joining 2. Function of activation 3. Function of dispersing. 4. Function of lubricating. ZB-99 is white or pale yellow granule and its melting point is between 35 and 45.The density of this product is from 0.91 to 1.05. It has a wonderful stability of...